Current Vacancies

Current Vacancies

Sous Chef (Mooney Mooney Club)

Craving autonomy, a stunning location and a 45 hour working week?
Applications are invited from experienced Sous Chefs wanting to progress their career further with taking full control of their own kitchen, brigade and menu design.
Nestled on the shores of the Hawkesbury River, with views across to Brooklyn, you’ll find the tranquil setting of our Mooney Mooney Club.
Our Mooney Mooney Club is best known for its restaurant ‘Coastal Dining’- the perfect place to celebrate a special occasion, enjoy a mid-week meal or laze away a Sunday afternoon in an elegant yet relaxed atmosphere.
At Coastal Dining, the focus is on fresh produce and quality meat and seafood served in our idyllic setting by friendly staff.
This key leadership role will involve working closely with the Club Manager.
What you bring to the role:
  • Three plus years’ experience as a Sous Chef;
  • Exemplary presentation and a professional demeanour, backed by sound verbal and written communication skills;
  • Business acumen and the ability to effectively utilise your brigade; and
  • Digital literacy.
Fostering a great team environment, forecasting day to day kitchen operations and a thorough knowledge of food safety standards are a pre-requisite.
Some of the benefits of working at the Mooney Mooney Club include:
  • An attractive remuneration package that includes five weeks’ annual leave per year;
  • A professional working environment;
  • Ongoing professional development opportunities;
  • On-site car parking; and
  • Meals.

Send your Resume by clicking the APPLY NOW button below.

Position Vacant – Chef

Recognised as one of Sydney’s leading entertainment and lifestyle venues, Revesby Workers’ is proud to provide a diverse offering to its 70,000 plus members, from various dining options and bars, to entertainment, fitness, childcare and retail.

Revesby Workers’ has a range of exciting, successful and busy catering outlets to appeal to a broad range of tastes. Matched to this is a strong focus on service excellence and an eagerness to test culinary boundaries.

Revesby Workers’, a reputable leader within the Club industry with a diversified portfolio of operations is now seeking an experienced full time Chef to join the Team.

To be the successful in joining our team you will have:

  • A passion for food and commitment to learn and progress
  • Ability to be organised and work well under pressure
  • Motivated and hard working
  • Positive and professional attitude
  • Excellent communication skills and a team player
  • Ability to maintain a continual high standard of food quality and presentation
  • Strong adherence to food standards, operating procedures, WHS and regulatory guidelines
  • An ability to work a rotating roster including nights and weekends

Being a part of our team means:

  • Competitive salary
  • Onsite parking
  • Meals provided
  • Discounted gym membership
  • Staff rewards and recognition program

Revesby Workers’ is committed to an equitable and diversified workforce. We strongly encourage candidates from an Aboriginal or Torres Strait Islander background to apply for this role.

To be considered for this role you must have rights to work in Australia.

Send your Resume by clicking the APPLY NOW button below.

Early Childhood Teacher (Full-Time or Part-Time)

The Tree House Early Childhood Centre is a well-established 90-place long day childcare centre for children aged six weeks to 5 years.

The Tree House aims to stimulate each child’s natural desire to learn and offer quality care and education which foster the holistic development of each child. We have an ongoing commitment to provide a service of the highest quality. Our goal is to create an environment where both children and parents feel happy, safe and secure.

We are currently seeking an Early Childhood Teacher to join our team in Revesby. The role can be either part-time or full-time, from 2 up to 5 days per week.

Your responsibilities will include:

  • Planning and implementing educational programming with a holistic view of each child’s development and learning.
  • Provide supervision and assistance to other Educators in the room
  • Maintain a positive working relationship with team members
  • Sustain effective communication with parents
  • Ensure health and safety standards are adhered to at all times
  • Build an outstanding learning environment for children
  • Assisting with daily room tasks
  • Maintain confidential information

To be successful in this role you will need:

  • A Degree in Education (Early Childhood) or equivalent approved teaching qualifications.
  • A current Working with Children Check
  • An ability to implement great curriculum
  • A strong understanding of the Early Years Learning Framework (EYLF) and National Quality Standards (NQS)
  • Excellent verbal and written communication skills
  • Current Senior First Aid Certificate
  • Confidence and ability to run a team and room with ease
  • Passion, enthusiasm and a strong commitment to high quality care

Our staff benefits are:

  • Discounted access to Gym
  • Annual complimentary flu shots
  • Secure parking facilities
  • Complimentary uniform

You will be offered an above award competitive salary together with the opportunity of being part of a supportive working environment.

Please submit your application via ‘Apply Now’

Maitre d’ (Permanent Part-time)

Bel Cibo is now seeking an experienced Maitre d’ to join the team. You will be responsible for delivering outstanding guest experiences, which exceed expectations.

Reporting to the Executive Chef, your responsibilities will include:

  • Service excellence
  • Encompass high standards of product quality, knowledge and restaurant presentation
  • Drive the reservations side of the business
  • Build and maintain a professional floor team that provides excellent customer service at all times
  • Keep abreast of latest trends in dining
  • Working with the Executive Chef to build knowledge of the team
  • Food and beverage quality and presentation control
  • Cleanliness and legislative compliance
  • Cash handling procedures and measures
  • Demonstrate knowledge and willingness to contribute to sales in catering and beverage
  • Build rapport with customers and staff

To be successful in this role you will need:

  • Minimum 2 years of experience in a similar role
  • Ability to confidently communicate with and engage our guests in a professional and friendly manner
  • Solid knowledge of Australian wines & a basic understanding of European wine
  • Good knowledge of spirits and cocktails
  • A genuine passion for Service Excellence & the ability to put the customer first
  • A great eye for detail and presentation
  • Excellent leadership qualities and organisational skills
  • Strong work ethic and attention to detail
  • Excellent communication and interpersonal skills
  • Passionate about food and a strong desire to learn and develop in your role
  • Lead by example with the ability for team training
  • Motivation that can inspire fellow team members
  • Food Safety Certificate and Responsible Service of Alcohol

This role will be 20 plus hours per week Wednesday to Saturday 5pm to 10pm with the flexibility for special events.

Our staff benefits are:

  • Competitive Salary
  • Onsite secure parking
  • Discounted Gym membership
  • Annual complimentary flu shots
  • Complimentary uniform

Revesby Workers’ is committed to an equitable and diversified workforce. We strongly encourage candidates from an Aboriginal or Torres Strait Islander background to apply for this role.

To be considered for this role you must have rights to work in Australia.

Send your Resume by clicking the APPLY NOW button below.

Never miss out on Exclusive Member Deals, Promotions and all the Latest News.

Fields marked * are mandatory. Revesby Workers’ Club will never sell or share your information. Your private details are saved with us. Please read our privacy policy for more information.

CLOSE