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Current Vacancies

Current Vacancies

Mooney Mooney Club 

Multiple Roles – Cook, Food Prep, Wait Staff, Beverage & Gaming

We are offering a range of Casual and Part-time positions.

Roles on offer include:

  • Food Preparation
  • Cook
  • Bar and Gaming Staff
  • Wait staff

What can we give you?

  • A clear career path and ongoing training opportunities, if that is what you are seeking! We will give you all the support you need to succeed.
  • Above award wages and conditions
  • We help you save money by offering discounted staff meals for casual staff and free meals while on shift for Part-Time roles.
  • Birthday leave plus maternity/paternity leave for Permanent Staff
  • You won’t have to pay for parking.
  • A great Staff Rewards and Recognition Program

In all our roles, what we’d like you to bring to us:

  • Reliability
  • Eagerness to learn
  • Current RSA and RCG
  • We’d love you to embrace our Club Values – Adaptable, Teamwork, Supportive & Strength
  • We just love happy, positive and enthusiastic people!

In the Cooks/Food Preparation roles, we’d love you to bring:

  • Basic cooking skills and experience or simply have a passion for cooking
  • Experienced or ability to work with bulk cookery, salad preparation and working to a timeframe
  • An ability to work unsupervised and with direction
  • Good communication skills and Organisational skills
  • A good knowledge of hygiene and WHS practices
  • Possess a sound work ethic, honesty and the ability to work well as part of a team
  • Flexible Availability

We are also looking for Bar, Gaming, Food & Beverage staff!

If you love customer service and want to work with a dynamic team in a beautiful location on the Hawkesbury River, then we have the job for you!

What we care about:

  • Our Patrons
  • Our Community
  • The Future
  • Equality and Workplace Gender Equality
  • The Environment
  • Diversity
  • Development
  • Safety: and
  • YOU

Health Mates | Exercise Advisor & Member Services Consultant

Permanent Part-time

The Ideal candidate will be:

  • Out-going with an eagerness to engage with our members.
  • Keen to work in a lively environment which requires multi-tasking; promoting events/programs/challenges, assisting members achieve their health goals, providing exercise programs and fitness appraisals, maintaining a clean and tidy facility, membership sales, cash handling and reception duties.
  • A quick thinker with a professional, positive attitude who is motivated to work both independently and in a team environment.
  • Competent with computers; data entry, point of sale and membership enquiries.
  • Someone who practices and encourages a healthy lifestyle.
  • Ready to work 18+ hours per week and be flexible with the days/times. Shifts include a variety of early mornings (5am starts), nights (10pm closes) and weekends (7am – 7pm).

Essential Qualifications:

  • Senior First Aid and CPR
  • Certificate III & IV in Fitness
  • AUSactive Registered Professional
  • Working with Children Check

Desirables:

  • NSW Driver Licence

Your benefits:

  • A supportive and people focused team
  • A career path and ongoing learning for those seeking it
  • A company that lives by its values and has strong focus on its community and its people
  • Free gym membership (conditions apply)
  • Free meals whilst on duty (varies based on status and shift duration)
  • Free on-site parking
  • Uniforms supplied
  • Access to our Employee Assistance Program
  • Close to public transport

What we care about:

  • Our patrons and our community
  • The future and our environment
  • Equality, diversity and workplace gender equality
  • Development
  • Safety: and
  • YOU

Chef de Partié, Commis Chef & Apprentice Chef Roles

We are looking for genuine people who are keen for an opportunity to build or kick start their career on a Fulltime basis. Offering the support of a team that will put you through all the training you need, and give you all the help that you ask for, to get you to where you want to be!

Roles on offer include:

  • Chef de Partié
  • Commis Chef
  • Apprentice Chef

What can we give you?

  • A clear career path and ongoing training opportunities, if that is what you are seeking! We will give you all the support you need to succeed.
  • Free meals while on shift for Permanent roles.
  • You won’t have to pay for parking.
  • You will be part of our R-POD Culture. We celebrate often with plenty of staff recognition and rewards and fun events.

In all our roles, what we’d love you to bring:

  • Reliability
  • Eagerness to learn
  • Customer Service
  • We’d love you to embrace our Club Values – Adaptable, Teamwork, Supportive & Strength
  • We just love happy, positive and enthusiastic people!
  • Flexible Availability
  • A Good knowledge of hygiene and WHS practices
  • Displays great work ethic, honesty and the ability to work well as part of a team

In the role of Chef de Partié & Commis, we are looking for:

  • Accomplished all-rounder, able to do all sections in all outlets (such as bistro, café, pizza, Vietnamese, functions just to name a few)
  • An ability to work unsupervised and with direction
  • Work closely with senior chefs regarding menus, rostering, budgets
  • A passion to learn but to also train junior chefs
  • Capability to perform in a fast paced and high-volume kitchen
  • Can lead the kitchen departments to deliver quality food and service
  • Possess a trade Qualification in Commercial Cookery
  • Experience cooking for a minimum of 3 years
  • Ensuring strict stock rotation and minimum wastage
  • Must example confident knife handling skills
  • Able to work a 5-day roster week with 2 days off with a mix of mornings to late nights, public holidays and weekends
  • Ability to be a team player and help in other roles in the kitchen i.e kitchen hand when needed
  • Ability to work in open kitchens

In the Apprentice Chef position, we’d love you to bring:

  • Passionate about a career in cookery
  • Actively studying or seeking a qualification in hospitality or kitchen operations
  • A hard-working attitude and willingness to learn
  • An understanding that being a chef is a way of life, and not just a job
  • Able to work under pressure and in a fast past environment
  • Willing to work in a diverse team
  • Has good communication skills and someone who is willing to work as a team
  • Being reliable, punctual and having the ability to muliti task
  • Flexible with hours and good time management
  • Ability to be a team player and help in other roles in the kitchen i.e kitchen hand when needed

What we care about:

  • Our Patrons
  • Our Community
  • The Future
  • Equality and Workplace Gender Equality
  • The Environment
  • Diversity
  • Development
  • Safety: and
  • YOU

MULTIPLE POSITIONS

Roles on offer include:

  • Beverage Attendants
  • F&B Attendants
  • Floor Attendants
  • Gaming Attendants
  • Kitchen Hands
  • Cooks
  • Chefs
  • Storeperson
  • Guest Relations Officer – Night Shift